All Black Angus steaks are black angus beef aged minimum of 21 days for a maximum tenderness and depth of flavor. Before they’re served, the meat is carefully hand-cut to get to the freshest, tastiest beef. Black Angus chefs grill them over an open flame to sear in that under-the-stars, over-the-campfire flavor. Just before they come off the fire, they brush them with their Black Angus seasoned butter to give them the extra richness that separates their steaks from the other guys. Receive a FREE DESSERT when you join the Prime Club and a FREE STEAK DINNER (with purchase of a second entree of equal or greater value) on your first birthday as a Prime Club member. View other printable coupons and deals.